Recipe - MyKuali Fish Broth Paste - Fish Head Steamboat

Ingredients:

  • MyKuali Fish Broth Paste 120g
  • 2500ml water
  • 60ml evaporated milk
  • 3pcs asam boi (in water)
  • Tomato (cut into wedges size)
  • Salted vegetables
  • Yam (cut into finger size & deep fried)
  • Bean curd stick (dried or fried)
  • Black fungus
  • Assorted mushrooms
  • Fresh fish fillets/ Fried fish
  • Chinese cabbage / Romaine lettuce (any other greens)
  • Tofu
  • Garlic oil
  • Garlic flakes
  • Chopped spring onion
  • Sliced red chili
  • Coriander leaf